Mexico: Mexico to Update NOM-187 Regarding Some Products Derived from Wheat and Corn

  |   Attaché Report (GAIN)   |   MX2022-0008

The Mexican Ministry of Health is proposing changes to the existing NOM-187 published in 2003. The purpose of the amendment is to establish the classification, ingredients, and specifications that products derived from corn and wheat need to meet. It also includes the sanitary provisions that the establishments where they are processed must comply with and the test methods, denominations, commercial and sanitary information their labels need to include. NOM-187 applies to both national and imported products. The comment period is open until the end of January 2022. According to the Mexican authorities, the update to the regulation is driven by the need to organize the market and provide the consumers with enough elements to make an informed purchase decision.

Related Reports

On July 11, 2024, China notified draft National Food Safety Standard Milk Protein to the World Trade Organization (WTO) under G/SPS/N/CHN/1303. China’s SPS Enquiry Point at sps@customs.gov.cn will accept comments until September 9, 2024. This report...
On July 11, 2024, China notified draft Food Labeling Supervision and Management Measures to the World Trade Organization (WTO) under G/TBT/N/CHN/1401/Add.2. China’s TBT Enquiry Point at tbt@customs.gov.cn will accept comments until September 9, 2024...
Attaché Report (GAIN)

Ukraine: FAIRS Country Report Annual

Ukraine continuously enforces food safety regulations for commercial imports with very few exceptions, despite Russia’s full-scale invasion of Ukraine which began in February 2022. This report explains the existing regulatory landscape, including new...