Husband and wife, veteran- and woman-business owners David and Laura Andersland pose behind a table of spices at a trade show.

Veteran-Owned Business Partners with FAS to Export its Spices Around the World

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Halloween-themed graphic for FAS' agricultural export trivia

Infographic: U.S. Agricultural Export Halloween Trick or Treat Trivia

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Two women Carol Podolak and Joy Thompkins poke their head out a window of a van that they use for their BNutty business.

Indiana Soccer Moms Score Big as Global Entrepreneurs with USDA Assist

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Photo of two hands holding cut stalks of grain

Global Food Security Spotlight

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Upcoming

All times in ET.
Nov 20
Nov 22
Trade Show  |  USDA Endorsed

VIV Middle East

Abu Dhabi, United Arab Emirates
Nov 21
Nov 23
Trade Show  |  USDA Endorsed

Food and Hotel Hanoi

Hanoi, Vietnam

What We Do

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FAS’s network of global contacts and long-standing relationships with international groups contribute to the agency’s unique market intelligence capabilities. Our analysts objectively assess foreign market conditions, prepare production forecasts, identify export opportunities, and track changes in policies affecting U.S. agricultural trade.

Chefs on stage promoting U.S. foods

Through our market development programs and activities, FAS partners with the U.S. agricultural industry to cultivate global sales opportunities for the full spectrum of U.S. farm and food products, from bulk commodities to specialty foods. We also provide credit guarantees to facilitate overseas financing of U.S. export sales.

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FAS works to create a global environment that’s conducive to agricultural trade. We partner with other federal agencies, foreign governments, international organizations, and U.S. stakeholders to knock down barriers, negotiate and enforce agreements, and establish international rules and standards that are transparent and predictable.

School children walking home from classes

FAS leads USDA’s efforts to help developing countries improve their agricultural systems and build their trade capacity. We also administer food assistance programs that not only help meet the nutritional needs of recipients around the world, but also support agricultural development and education to ensure long-term food security.