Market Development

Through its market development programs, FAS works in partnership with the U.S. food and agricultural industry, state departments of agriculture, and others to help exporters develop and maintain global markets for the full spectrum of U.S. farm and food products, from bulk commodities to specialty foods.

By boosting agricultural export revenue and volume, FAS market development programs support U.S. farm income and enhance the overall U.S. economy.

Learn more about FAS market development and trade promotion programs below, and also by visiting the Exporting section of our site.

Resources

Economic Impact of USDA Market Development Programs

Full Report

 

Programs

Helps finance activities to market and promote U.S. agricultural commodities and products worldwide.
Provides cooperator organizations with cost-share funding for activities that build international demand for U.S. agricultural commodities.
Funds technical assistance activities to promote exports of U.S. agricultural commodities to emerging markets worldwide.
Helps U.S. organizations provide small samples of their agricultural products to potential customers overseas.
Funds projects that address sanitary, phytosanitary and technical barriers that prohibit or threaten the export of U.S. specialty crops.
Provides cost-share funding to help U.S. agricultural exporters develop new markets and mitigate the adverse effects of other countries’ trade barriers.

Data and Analysis

From October 28-December 31, 2021, FAS New Delhi (Post) organized an 8-week, “Taste of America Food Festival” with Indian retailer, Nature’s Basket. The promotion focused on gourmet U.S. food and beverage products in 36 Nature’s Basket stores throughout India.
On July 23, 2021, FAS New Delhi in collaboration with the Hyatt Regency Delhi, celebrated a “Taste of America” with a fabulous menu of inspired dishes.
Attaché Report (GAIN)

Thailand: Market Access Update for US Turkey

The U.S. Department of Agriculture and the Thai Department of Livestock Development continue negotiating market access for raw U.S. turkey meat.

News and Features

Testimony by USDA Under Secretary for Trade and Foreign Agricultural Affairs Alexis Taylor to Senate Committee on Agriculture, Nutrition, and Forestry
USDA's Foreign Agricultural Service is awarding $202.7 million to more than 60 U.S. agricultural organizations to help expand export markets for U.S. farm and food products through the Market Access Program and Foreign Market Development Program.
USDA’s Foreign Agricultural Service is tapping into the uniting experiences of food and sports by shining a spotlight on high-quality, safe, delicious, and sustainably produced U.S. foods during the 2022 FIFA World Cup, underway in Qatar.

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