Uruguay
U.S. Trade with Uruguay in 2022
Export Market Rank
#70 Among U.S. Agricultural Export Markets
Total Export Value
$102.9 Million
3-Year Average
$93.31 Million
Compound Average Growth
1.3% (2013-2022)
Total Export Value 2013 - 2022
Export Value by Commodity 2022
Top 10 Exports to Uruguay in 2022
| Commodity | Total Value (USD) | Total Volume (Metric Tons) | 10-Year Average Value (USD) | 10-Year Growth |
|---|---|---|---|---|
| Essential Oils | $21.78 Million | 787 | $15.57 Million | 57% |
| Other Intermediate Products | $11.61 Million | 439 | $7.12 Million | 119% |
| Distilled Spirits | $11.52 Million | --- | $5.88 Million | 247% |
| Food Preparations | $11.06 Million | 1,545 | $7.82 Million | 22% |
| Dairy Products | $9.59 Million | 7,196 | $7.22 Million | -5% |
| Vegetable Oils (excl. soybean) | $9.22 Million | 2,682 | $6.58 Million | -2% |
| Baked Goods | $2.93 Million | 498 | $2.43 Million | -17% |
| Chocolate & Cocoa Products | $2.64 Million | 283 | $3.43 Million | 65% |
| Other Consumer Oriented | $2.47 Million | 381 | $2.03 Million | 216% |
| Planting Seeds | $2.43 Million | 1,250 | $2.04 Million | 23% |
Data and Analysis
Uruguayan beef exports in 2024 are forecast slightly up at 467,000 tons carcass weight equivalent as a result of a projected larger beef output with a marginal increase in the domestic demand.
Post estimates marketing year (MY) 2022/2024 soybean production at 875,000 metric tons (MT), the lowest level in sixteen years due to a historic drought affecting Uruguay and neighboring Argentina. As a result, Post reduces MY 2022/23 exports to 850,000 MT.
Wheat production in marketing year (MY) 2023-2024 is forecast to remain flat at 1.2 million metric tons. Production will remain flat despite a larger harvested area as Post projects a return to trend from high yields in the previous season.
News and Features
FAS hosted a delegation from Argentina, Paraguay, and Uruguay who came to the U.S. to learn about sustainable, climate-smart agriculture.
The Agriculture Innovation Mission (AIM) for Climate will increase and accelerate global innovation research and development on agriculture and food systems in support of climate action.
Inside the grille area of Cochran Fellowship Program alumnus Marcelo Roel’s La Perdiz restaurant in Montevideo, Uruguay. Uruguayan restaurateur Marcelo Roel credits USDA’s Cochran Fellowship Program (CFP) with helping him expand his business by...