Morocco

U.S. Trade with Morocco in 2024

Export Market Rank
#35 Among U.S. Agricultural Export Markets
Total Export Value
$595.86 Million
3-Year Average
$603.15 Million
Compound Average Growth
6.8% (2015-2024)
Total Export Value 2015 - 2024
Export Value by Commodity 2024

Top 10 Exports to Morocco in 2024

Commodity Total Value (USD) Total Volume (Metric Tons) 10-Year Average Value (USD) 10-Year Growth
Tree Nuts $208.09 Million 41,966 $81.29 Million 2947%
Soybean Meal $187.68 Million 443,907 $139.47 Million 260%
Corn $67.33 Million 310,848 $79.06 Million 41%
Distillers Grains $50.58 Million 188,960 $47.72 Million 114%
Other Feeds, Meals & Fodders $12.43 Million 50,326 $23.01 Million -21%
Soybeans $10.91 Million 22,598 $23.4 Million -74%
Beer $10.8 Million --- $4.24 Million 1087%
Dairy Products $10.27 Million 3,158 $10.43 Million 116%
Distilled Spirits $4.07 Million --- $3.5 Million 249%
Live Animals $4.01 Million --- $1.83 Million 440%

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Data and Analysis

Attaché Report (GAIN)

Morocco: Grain and Feed Annual

Despite heavy rains in March, the 2025 wheat crop will be below the 10-year average. Production will be slightly higher than the drought impacted levels of 2024, but hot and dry weather early in the growing season and less area planted will limit total wheat production.
Attaché Report (GAIN)

Morocco: FAIRS Country Report Annual

This report outlines Moroccan government requirements for the importation of food and agricultural products for human and animal consumption. The report aims to assist U.S. exporters by providing an assessment of laws and requirements for food and agricultural products imposed on imports.
Attaché Report (GAIN)

Morocco: FAIRS Export Certificate Report Annual

This report provides information on export certificates that the Government of Morocco requires. The Moroccan food safety authority, “Office National de Sécurité Sanitaire des Produits Alimentaires” (ONSSA) is the national authority responsible for ensuring food safety and food regulations in the country.

News and Features

As with many farmers, JM Grain started out as a small farming business. The family started growing peas, lentils, and chickpeas for sustainability purposes because pulses put nitrogen in the soil and help to keep wheat or other crops free of disease.
U.S. Department of Agriculture’s Foreign Agricultural Service Administrator Daniel Whitley arrived in Casablanca today to begin a USDA-sponsored agribusiness trade mission. Whitley is leading a delegation of nearly 50 U.S. agribusinesses and trade groups and 14 state departments of agriculture to expand U.S. farm and food exports to Morocco and other West African markets.
The U.S. Department of Agriculture is now accepting applications for the 2020 Borlaug International Agricultural Science and Technology Fellowship Program. The program offers training and collaborative research opportunities to early and mid-career...