France
U.S. Trade with France in 2022
Total Export Value
$730.31 Million
3-Year Average
$745.69 Million
Compound Average Growth
-2.32% (2013-2022)
Total Export Value 2013 - 2022
Export Value by Commodity 2022
Top 10 Exports to France in 2022
Commodity | Total Value (USD) | Total Volume (Metric Tons) | 10-Year Average Value (USD) | 10-Year Growth |
---|---|---|---|---|
Fish and Seafood | $131.21 Million | 28,446 | $134.56 Million | -9% |
Tree Nuts | $100.82 Million | 17,087 | $122.83 Million | -8% |
Distilled Spirits | $87.14 Million | --- | $99.79 Million | -33% |
Planting Seeds | $62.29 Million | 12,901 | $67.96 Million | -6% |
Hides & Skins | $52.01 Million | --- | $47.49 Million | 8% |
Forest Products | $44.44 Million | --- | $34.09 Million | 56% |
Wine & Related Products | $42.98 Million | --- | $48.29 Million | 6% |
Other Intermediate Products | $41.29 Million | 4,319 | $33.47 Million | 73% |
Essential Oils | $26.9 Million | 1,239 | $36.6 Million | -28% |
Food Preparations | $14.57 Million | 876 | $10.03 Million | 47% |
Data and Analysis
France is the world’s leading tourist destinations. Revenues are returning to pre-covid standards since France earned 58 billion in 2022 thanks to foreign tourism.
In 2022, the agri-food market in France was strongly impacted by inflation, recorded at 5.3 percent. This price increase has impacted the most modest strata of society and has cut into their ability to buy. Consumers are moving away from big brands to less expensive distributor brands.
In 2022, the French food processing sector encompasses approximately 17,300 companies ranging from small family-owned businesses to some of the world’s largest multinationals.
News and Features
With research and development funds provided by the FAS Technical Assistance for Specialty Crops Program, FAS and ARS are working to produce compostable PLU labels. They are collaborating with the International Fresh Produce Association and Sinclair Systems International to meet the EU standards. The goal is to develop adhesives that are both food-safe and compostable. When achieved, this will allow American companies to export fruits and vegetables as usual while helping to decrease food waste and methane emissions.
The Foreign Agricultural Service recognizes the U.S. agricultural exports grown, produced and harvested by American Indians across the country during Native American Heritage Month For more than 25 years, the Intertribal Agriculture Council has...
For 80 years, Rogue Creamery has been passionate about the art of cheese making. This small company located in Oregon’s scenic Rogue River Valley produces a variety of handcrafted artisan cheeses using milk from its dairies. Its blue cheeses are...