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FAS hosted a delegation from Argentina, Paraguay, and Uruguay who came to the U.S. to learn about sustainable, climate-smart agriculture.

Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.

On November 2, 2020, USDA's Economic Research Service released a report looking at the potential economic and related impacts of the European Commission’s proposed Farm to Fork and Biodiversity strategies. Economic and Food Security Impacts of...

Contact: USDA Office of Communications (202) 720-4623 WASHINGTON, June 17, 2011 - Agriculture Secretary Tom Vilsack will lead the U.S. government’s delegation to the G-20 Summit of Agricultural Ministers in Paris on June 22 and 23. The focus of the...