Browse Newsroom

U.S. products took center stage in Guadalajara May 17-19 at Mexico’s largest annual food industry trade show. FAS Administrator Daniel Whitley was there to lend his support.

It looks like U.S. potatoes will soon be back on menus and at markets across Mexico! FAS Administrator Daniel Whitley marked the milestone in Guadalajara on May 17.

Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.

It's been a busy fall for the FAS Cochran Fellowship Program. In September and October 2017, more than 200 Cochran Fellows from 32 countries traveled to the United States to enhance their knowledge and technical skills. The fellows, many of them...

Spring is here and brings with it many fresh healthy foods, including blueberries. Known for their antioxidants, vitamins and fiber, blueberries are a healthy option that is becoming more popular around the world and the U.S. blueberry industry is...

Recently, USDA announced that U.S. agricultural exports for fiscal year 2013 finished at another record level, continuing the strongest five-year period for such exports in our nation’s history. Much of this success is due to small businesses, which...

Exporting U.S. agricultural commodities to foreign markets is not always a seamless process, and sometimes uncertainty is the rule. However, two companies recently received honors for their ability to overcome international trade barriers and...

In 2009 when Tim Montz first traveled to Shanghai representing the Texan pecan industry, he had to explain what pecans were. Two years later, promoting their pecans to China and other countries has become “business as usual” for father-and-son team...