A longstanding FAS tool for facilitating global collaboration is the Norman E. Borlaug International Agricultural Science and Technology Fellowship Program. Since 2004, the Borlaug Program has promoted agricultural productivity, food security, trade, and economic growth.
Feature

FAS Farm Bill Listening Sessions

On March 22, 2019, the Foreign Agricultural Service (FAS) held listening sessions to solicit input from stakeholders with an interest in agency programs authorized under the Trade Title of the Agriculture Improvement Act of 2019. Thanks all the...
Thanks to USDA’s Borlaug Fellowship Program , an African researcher is in the United States acquiring knowledge that will help protect farmers’ livelihoods and improve food security on his home continent. Kwame Ogero, a research associate at the...
Research has shown that female students are less than half as likely to graduate with a degree in a science-related field as their male counterparts. To increase awareness and help reverse this trend, countries around the world will observe the...
Researcher and Borlaug Fellow Issah Sugri (right) working with peanut farmers in Ghana to address aflatoxin issues. (Photo courtesy of Issah Sugri) By Jim Suits, International Program Specialist, FAS Office of Capacity Building and Development Issah...
The Foreign Agricultural Service partners with land grant universities and other research institutions to provide training and collaborative research opportunities to scientists and policymakers from developing countries through the Norman E. Borlaug...
To mark the 100th anniversary of the birth of the “Father of the Green Revolution,” Dr. Norman Borlaug, Congressional leaders dedicated a statue of Borlaug in the National Statuary Hall of the U.S. Capitol this spring. While those festivities were...
U.S. and Pakistan Celebrate Dr. Norman E. Borlaug and 50 years of Agriculture Partnership
Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize...
“Our dream is to be part of upgrading the living standards of small-scale farmers who produce the foods that go into Azuri products, in a sustainable and profitable way,” - Tei Mukunya, CEO of Azuri Health Limited, Kenya A common challenge among...
Last month, hundreds of people from around the world gathered in Des Moines, Iowa, to honor this year’s World Food Prize Laureate, Dr. Daniel Hillel, for his pioneering scientific work in micro-irrigation. His drip technology revolutionized the way...