Condiments & Sauces
U.S. Condiments & Sauces Exports in 2022
Total Export Value
$2.13 Billion
3-Year Average
$1.95 Billion
Compound Average Growth
4.7% (2013-2022)
Top 10 Markets for Condiments & Sauces in 2022
Market | Total Value (USD) |
---|---|
Canada | $762.57 Million |
Mexico | $390.46 Million |
European Union | $95.9 Million |
Saudi Arabia | $66.26 Million |
Japan | $61.01 Million |
Australia | $57.99 Million |
Chile | $56.54 Million |
United Arab Emirates | $43.34 Million |
South Korea | $39.02 Million |
Dominican Republic | $31.16 Million |
Data and Analysis
Since the Netherlands lifted all COVID-19 related restrictions at the end of February 2022 and most people returned to the workplace, new opportunities continue to emerge for U.S. agricultural products. Consumers are especially interested in healthier, more convenient, nutritious, and high-quality products.
News and Features
January 20, 2023
U.S. Hot Sauces Bring Heat to Ag Trade
In honor of National Hot Sauce Day, USDA-FAS is celebrating a category of U.S. food exports that come in small packages but pack a lot of flavors and often heat – condiments and sauces. In 2021, the export of U.S.-made condiments and sauces was valued at $2 billion.