Ethiopia

U.S. Trade with Ethiopia in 2024

Export Market Rank
#78 Among U.S. Agricultural Export Markets
Total Export Value
$70.61 Million
3-Year Average
$238.15 Million
Compound Average Growth
-2.82% (2015-2024)
Total Export Value 2015 - 2024
Export Value by Commodity 2024

Top 10 Exports to Ethiopia in 2024

Commodity Total Value (USD) Total Volume (Metric Tons) 10-Year Average Value (USD) 10-Year Growth
Coarse Grains (excl. corn) $42.7 Million 184,740 $10.9 Million 431%
Pulses $6.92 Million 17,368 $23.24 Million -65%
Food Preparations $6.45 Million 2,029 $8 Million 1630%
Vegetable Oils (excl. soybean) $6.37 Million 3,498 $17.58 Million -15%
Other Intermediate Products $6.15 Million 3,109 $11.11 Million 2499%
Other Consumer Oriented $1.26 Million 412 $244,958 237%
Beef & Beef Products $148,040 9 $466,120 ---
Sugar $135,860 15 $115,649 ---
Nursery Products & Cut Flowers $120,460 12 $304,812 825%
Hides & Skins $102,692 --- $760,372 ---

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Data and Analysis

In February 2025, Ethiopia’s National Variety Release Committee (NVRC) approved the commercial release of three TELA maize hybrid varieties.
Attaché Report (GAIN)

Ethiopia: FAIRS Export Certificate Report Annual

This report summarizes the list of major export certificates, documentations, and other regulatory requirements to export food and agricultural products to Ethiopia.
Attaché Report (GAIN)

Ethiopia: FAIRS Country Report Annual

This report presents regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia. The report contains pertinent information on applicable laws, regulations, directives, guidelines, procedures, and key regulatory contact details.

News and Features

For Fiscal Year 2025, Food for Progress anticipates awarding five to seven new cooperative agreements, for projects of three- to five-years in duration. Priority countries include Colombia, Ethiopia, Ghana, Kenya, and Vietnam.
Communications to Congress

Food for Progress Program – FY 2023 Report to Congress

Communications to Congress

Food for Progress Program – FY 2022 Report to Congress