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FAS has designated Benin, Cambodia, Madagascar, Rwanda, Sri Lanka, Tanzania, and Tunisia as priority countries for the Food for Progress program in FY 2024.
Communications to Congress

Food for Progress Program – FY 2022 Report to Congress

Communications to Congress

Food for Progress Program – FY 2021 Report to Congress

FAS is awarding $300,000 to six U.S. universities – including three minority-serving institutions – for research and educational partnerships focused on climate-smart agriculture in tropical countries.
USDA and USAID intend to draw down entire Bill Emerson Humanitarian Trust to respond to global food insecurity
Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
Communications to Congress

Food for Progress Program – FY 2020 Report to Congress

WASHINGTON, Dec. 16, 2020 – Despite the challenges 2020 brought, the Foreign Agricultural Service (FAS) continued to lead the U.S. Department of Agriculture’s pursuit of global trade opportunities for American agriculture, successfully delivering on...
Communications to Congress

Food for Progress Program – 2019 Report to Congress

The U.S. Department of Agriculture is now accepting applications for the 2020 Borlaug International Agricultural Science and Technology Fellowship Program. The program offers training and collaborative research opportunities to early and mid-career...
Communications to Congress

Food for Progress Program – 2018 Report to Congress

The U.S. Department of Agriculture is now accepting applications for the 2019 Borlaug Global Research Alliance Fellowships. Fellows will work with a mentor at USDA’s Agricultural Research Service or a U.S. university for up to 12 weeks on resilient...