Portugal: Portuguese Wine Exports Rise in 2020 Despite COVID-19 Challenges

  |   Attaché Report (GAIN)

Portugal is divided into 14 main wine producing regions. Portuguese wine production for Marketing Year 2020/21 is estimated to drop three percent to 6.3 million hectoliters due to unstable weather conditions. Despite the COVID-19 pandemic, during MY 2019/20, Portugal remained a net exporter of wine with exports rising five percent and valued at $936 million. Additionally, renewed Portuguese consumer interest in prime quality wines continues to create opportunities for wine imports.

Portugal: Portuguese Wine Exports Rise in 2020 Despite COVID-19 Challenges

Related Reports

Attaché Report (GAIN)

Israel: Food Processing Ingredients Annual

In 2024, Israel's technologically advanced, market-oriented economy achieved an annual GDP of $541.8 billion, with a modest growth of 0.9 percent. The food retail industry saw significant activity, with sales reaching $21 billion in 2024 and a projected growth of 5 percent in 2025.
Attaché Report (GAIN)

Spain: Spain Seafood Report 2025

Spain is one of the world’s largest markets for fish and seafood. In 2024, it was the fourth largest importer of fish and seafood in the world - after much larger countries like the United States, China, and Japan.
The Canadian Food Inspection Agency has issued a new directive for “Phytosanitary requirements for the importation and domestic movement of grapevine material for propagation or decorative use as fresh cut vines”.