U.S. Trade with Poland in 2021

Total Export Value
$208.1 Million
3-Year Average
$199.18 Million
Compound Average Growth
-0.05% (2012-2021)
Total Export Value 2012 - 2021
Export Value by Commodity 2021

Top 10 Exports to Poland in 2021

Commodity Total Value (USD) Total Volume (Metric Tons) 10-Year Average Value (USD) 10-Year Growth
Tree Nuts $35.14 Million 5,637 $15.17 Million 402%
Fish and Seafood $34.9 Million 4,616 $13.32 Million 156%
Distilled Spirits $30.72 Million --- $23.92 Million 119%
Food Preparations $26.4 Million 2,232 $13.62 Million 358%
Processed Fruit $24.33 Million 9,445 $15.88 Million 124%
Essential Oils $20.05 Million 792 $40.96 Million 15%
Other Intermediate Products $5.22 Million 1,817 $3.24 Million 36%
Wine & Related Products $3.42 Million --- $16.43 Million -72%
Dextrins, Peptones, & Proteins $3.3 Million 1,252 $5.41 Million 17%
Dog & Cat Food $2.98 Million 1,327 $1.83 Million 300%

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Data and Analysis

World Production, Markets, and Trade Report

Dairy Monthly Imports

This monthly report includes information on U.S. and global imports of dairy products, including maximum quantities that can be imported under tariff-rate quota licensing.
Attaché Report (GAIN)

Poland: Exporter Guide

Poland is Central and Eastern Europe’s largest market for food and beverage products. With a population of nearly 38 million people, Poland is a large and growing market for U.S. food and agricultural products.
Attaché Report (GAIN)

Poland: Stone Fruits Annual Report 2022

In Marketing Year (MY) 2022, FAS Warsaw forecasts Poland’s total cherry production at 261,500 metric tons (MT), consisting of 183,000 MT sour cherries and of 78,500 MT sweet cherries. Post forecasts that the domestic consumption of cherries will increase by 14.4 percent, mostly due to bigger availability of these fruits for the processing industry.

News and Features

August 3, 2022
Export Sales Announcement

Export Sales to Poland

Private exporters sales of 135,000 MT of soybean cake and meal for delivery to Poland during MY 2022/2023.
Secretary Vilsack traveled Germany and Poland to engage with world leaders on food security, sustainability, and other key issues.

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