Czech Republic
U.S. Trade with Czech Republic in 2022
Total Export Value
$36.91 Million
3-Year Average
$34.16 Million
Compound Average Growth
-0.43% (2013-2022)
Total Export Value 2013 - 2022
Export Value by Commodity 2022
Top 10 Exports to Czech Republic in 2022
| Commodity | Total Value (USD) | Total Volume (Metric Tons) | 10-Year Average Value (USD) | 10-Year Growth |
|---|---|---|---|---|
| Tobacco | $5.76 Million | 769 | $5.54 Million | 14% |
| Tree Nuts | $5.41 Million | 881 | $5.79 Million | -27% |
| Distilled Spirits | $4.42 Million | --- | $4.32 Million | 27% |
| Forest Products | $2.65 Million | --- | $2.34 Million | 34% |
| Food Preparations | $1.97 Million | 102 | $3.15 Million | -55% |
| Essential Oils | $1.85 Million | 168 | $614,835 | 360% |
| Dextrins, Peptones, & Proteins | $1.79 Million | 339 | $1.63 Million | 268% |
| Other Intermediate Products | $1.63 Million | 58 | $1.54 Million | 0% |
| Fish and Seafood | $1.33 Million | 448 | $948,471 | -82% |
| Sugar | $1.28 Million | 70 | $282,116 | 542% |
Data and Analysis
There are no significant changes to the agricultural biotechnology situation in the Czech Republic in 2023. The country generally maintains a scientific approach towards biotechnology and became a vocal advocate for their adoption in the EU during its EU Council presidency.
The turnover of the Czech retail foods sector was valued at $24.5 billion in 2022. Czech consumers are price focused, but interest is increasing in food items with qualities such as sustainability, health, and uniqueness.
The Czech Republic is home to 10.7 million consumers and is a great market for companies looking to expand beyond traditional markets in western Europe to the emerging markets in the east. This Exporter Guide provides an economic and market overview...
News and Features
By Jana Mikulasova, FAS Agricultural Specialist, .S. Embassy Prague The Foreign Agricultural Service (FAS) office in Prague, Czech Republic , joined the People’s Garden initiative in the summer of 2009, when employees started planning their project...