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This report provides an overview of EU food and feed legislation currently in force for the EU. USDA Foreign Agricultural Service (FAS) staff reviewed and updated all sections of this annual report.
Attaché Report (GAIN)

Japan: 243rd Food Safety Group

On September 29, 2021, Japan’s Ministry of Health, Labour and Welfare (MHLW) proposed revisions to Japan’s maximum residue levels for 14 agricultural chemicals (Clethodim, Sedaxane, Flutianil, Propargite, Mandipropamid, Metamifop, Isoeugenol, Oxyclozanide, Tylvalosin, Trimethoprim, Halofuginone, Maduramicin, Robenidine, and Canthaxanthin) for various agricultural commodities.
Attaché Report (GAIN)

South Africa: Sugar Semi-annual

Post estimates that the sugar cane crop will fall by 2 percent to 17.9 million MT in the 2021/22 MY, based on cane that was burnt and rejected by sugar mills during the civil unrest and protests in KwaZulu-Natal, frost damage in some growing areas in June 2021, and some growers diversifying to more profitable crops.
This report outlines the most important information that importers and exporters need to pay attention to when managing food and agricultural trade with Mozambique.
The Spanish deciduous fruit sector is focused on varietal innovation, sustainable production, the circular economy, and smart farming, resulting in a higher productivity with quality products.
On September 24, 2021, the European Commission published its roadmap to develop a legislative initiative for plants produced by certain genome editing techniques.
Attaché Report (GAIN)

Peru: Food Service - Hotel Restaurant Institutional

Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.
Attaché Report (GAIN)

Thailand: Food Service - Hotel Restaurant Institutional

This report contains information about Thailand’s food service industry. It provides an overview of market opportunities and key channels of distribution for U.S. food and beverage products destined for the food service market in Thailand.
The UK's post-COVID recovery enabled its hospitality sector gradual progress in the early summer of 2021, only to face more difficulty by mid-year.
Attaché Report (GAIN)

Philippines: Sugar Semi-annual

Post maintains Marketing Year 2021/22 (September/August) sugar production at 2.1 million MT, 2 percent lower than the previous year.
Attaché Report (GAIN)

Turkey: Sugar Semi-annual

Turkey’s sugar beet production is forecast at 19.5 MMT in MY 2021/22 and is expected to result in 2.8 MMT of sugar.
Attaché Report (GAIN)

India: Food Service - Hotel Restaurant Institutional

The COVID-19 pandemic severely impacted India’s hospitality sector, which is expected take another year to reach pre-COVID conditions and sales.