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Attaché Report (GAIN)

Japan: USJTA Treatment for Fruit Preparations 2023

The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023. This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 5 (2023) to Year 7 (2025) of the Agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Fresh Fruit 2023

The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023. This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 5 (2023) to Year 7 (2025) of the Agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Fruit Juice and Jams 2023

The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023. This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 5 (2023) to Year 7 (2025) of the Agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Frozen and Dried Fruit 2023

The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023. This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 5 (2023) to Year 7 (2025) of the Agreement.
Attaché Report (GAIN)

Japan: USJTA Treatment for Fresh and Frozen Vegetables 2023

The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023. This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 5 (2023) to Year 7 (2025) of the Agreement.
The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023. This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 5 (2023) to Year 7 (2025) of the Agreement.
The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023.
On January 11, 2021, the Indian Ministry of Commerce and Industry announced that India and the United States agreed to a framework that will implement market access for a number agricultural products from both countries.
Attaché Report (GAIN)

Japan: Japan Grants Market Access for US Japanese Plums

From August 19, 2021, Japan has expanded market access for U.S.-grown plums to imports of Japanese plums (Prunus salicina) from the United States, in addition to European plums (Prunus domestica) grown in the United States.
India's 2012 and 2016 labeling requirements for bulk food products will remain in effect until new standards and regulations take effect in November.
Attaché Report (GAIN)

Japan: USJTA Treatment for Fruit Preparations 2021

The U.S.-Japan Trade Agreement (USJTA) has been in effect for 17 months, however the timing of Japan's fiscal year meant that the agreement entered "Year 3" of implementation on April 1, 2021.
Attaché Report (GAIN)

Japan: USJTA Treatment for Fruit Juice and Jams 2021

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.