India: FSSAI Publishes List of HS Food Product Codes Requiring Health Certificate

  |   Attaché Report (GAIN)   |   IN2023-0002

On December 28, 2022, the Government of India’s Food Safety and Standards Authority of India (FSSAI) notified on its website No: 1829/Health Certificate/FSSAI/Imports-2021. The notification is in continuation to the FSSAI order from August 3, 2022, requiring all milk and milk products; pork and pork products; and fish and fish products, imported into India to be accompanied with a health certificate issued by the competent authority of the exporting country. The order includes a list of HS codes that a FSSAI health certificate is required for import into India, including new commodities not previously mentioned in the August 3, 2022 order. Additionally, FSSAI advises interested stakeholders to verify the applicability of the listed HS codes in line with the food products specified under the Food Safety and Standards (Food Product Standards and Food Additives) Regulations (2011).

Related Reports

On September 26, 2023, U.S. Ambassador Sung Y. Kim participated in the opening of one of the largest tempeh exporting factories in the world located in Bogor, Indonesia. This new factory, belonging to Tempe Azaki, will increase the company’s current...
On October 25, 2023, China notified the National Food Safety Standard for Nutritionally Complete Foods for Cancer Patients to the World Trade Organization (WTO) under G/SPS/N/CHN/1284. The proposed date of entry into force is to be determined...
Attaché Report (GAIN)

Israel: Food Service - Hotel Restaurant Institutional

In 2022, the Hotel, Restaurant, and Institutional (HRI) sector experienced new difficulties with high inflation rates, a lack of employees seeking more lucrative jobs, and price increases for raw materials, energy, labor and rent, which drove...