China: National Food Safety Standard for Nutritionally Complete Foods for Cancer Patients Notified to WTO

  |   Attaché Report (GAIN)   |   CH2023-0166
On October 25, 2023, China notified the National Food Safety Standard for Nutritionally Complete Foods for Cancer Patients to the World Trade Organization (WTO) under G/SPS/N/CHN/1284. The proposed date of entry into force is to be determined. Comments may be submitted to China’s SPS National Notification and Enquiry Center at sps@customs.gov.cn until December 24, 2023. This report provides an unofficial translation of the draft standard.

Related Reports

On January 26, the People’s Republic of China published draft “Measures for the Management of Red Lines for Protection of Permanent Basic Farmland,” for public comment through February 26, 2024.
Attaché Report (GAIN)

Peru: Blueberry Annual

Following nearly exponential growth in the last decade, Peru's blueberry export volume fell in 2023 as a result of warmer weather conditions, especially in the principal production areas of northern Peru, which severely limited flowering between March and October.
Attaché Report (GAIN)

China: Revised Draft Cereals Seed Standards Notified

On February 12, 2024, the People’s Republic of China (PRC) notified the National Standard for Seed of Food Crops – Part 1: Cereals (Draft) to the World Trade Organization (WTO).