China: National Food Safety Standard of Cereal-based Complementary Foods for Infants and Young Children Finalized
On March 27, 2025, the People's Republic of China's (China's) National Health Commission (NHC) and State Administration for Market Regulation (SAMR) jointly released the National Food Safety Standard of Cereal-based Complementary Foods for Infants and Young Children (GB 10769-2025). The finalized standard will enter into force on March 16, 2026. The draft standard was notified to the WTO on March 6, 2023. This report provides an unofficial translation of the final standard. Stakeholders should conduct their own review of the regulation.