- Cochran Fellowship Program (1)
- Emerging Markets Program (EMP) (1)
- Export Credit Guarantee Program (GSM-102) (4)
- Export Sales Reporting Program (1)
- Faculty Exchange Program (1)
- Food for Progress (1)
- Foreign Market Development Program (FMD) (2)
- Market Access Program (MAP) (6)
- McGovern-Dole Food for Education Program (1)
June 28, 2022
Crossing the Pond to Expand U.S. Agricultural Exports
Deputy Secretary of Agriculture Jewel Bronaugh led a USDA trade mission to the United Kingdom June 22-24, joined by leaders from U.S. businesses, farm organizations, and state government agencies who worked together to open doors, strengthen...
As part of USDA's commitment to expanding and diversifying global market opportunities for U.S. agriculture, the Department will sponsor four additional international trade missions in 2022,
Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
December 16, 2020
FAS Keeps U.S. Agriculture Connected to the World in 2020
WASHINGTON, Dec. 16, 2020 – Despite the challenges 2020 brought, the Foreign Agricultural Service (FAS) continued to lead the U.S. Department of Agriculture’s pursuit of global trade opportunities for American agriculture, successfully delivering on...
December 17, 2019
Under Secretary McKinney Discusses 2020 USDA Ag Trade Missions
Seven USDA-led Agricultural Trade Missions are scheduled for next year in continuing efforts to increase export opportunities. USDA Radio’s Rod Bain talks to Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney about the 2020 trade...
October 11, 2019
Administrator Isley Touts U.S. Exporter Success at Anuga Trade Show
On October 5, FAS Administrator Ken Isley joined U.S. Chargé d’Affairs Robin Quinville for the grand opening of the USA Pavilion at the Anuga trade show in Cologne, Germany. Nearly 160 American companies participated in Anuga, the world’s largest...
September 21, 2018
U.S. Foods Take Center Stage at Berlin Food Week
During Berlin Food Week September 17-23, the Foreign Agricultural Service is introducing German consumers and culinary professionals to an array of premium U.S. foods. FAS Berlin is teaming up with multiple U.S. industry organizations to showcase...
By Desiree Thomas, International Program Specialist, FAS Office of Capacity Building and Development Tucked away outside of the hustle and bustle of Istanbul’s vibrant sites, historical landmarks and beautiful structures is a family-owned leather...
April 16, 2014
USDA Program Helps Boost U.S. Blueberry Exports
Spring is here and brings with it many fresh healthy foods, including blueberries. Known for their antioxidants, vitamins and fiber, blueberries are a healthy option that is becoming more popular around the world and the U.S. blueberry industry is...
November 26, 2013
FAS Programs Help Promote Native American Foods Worldwide
The Foreign Agricultural Service recognizes the U.S. agricultural exports grown, produced and harvested by American Indians across the country during Native American Heritage Month For more than 25 years, the Intertribal Agriculture Council has...
Contact: USDA Office of Communications (202) 720-3088 WASHINGTON, Aug. 29, 2013 – The U.S. Department of Agriculture released its Outlook for U.S. Agricultural Trade today. USDA projects that Fiscal Year 2013 agricultural exports will reach $140...
Contact: USDA Office of Communications, (202) 720-3088 WASHINGTON, June 6, 2013—The U.S. Department of Agriculture (USDA) today announced that Acting Deputy Secretary of Agriculture Michael Scuse is leading a mission to promote U.S. agricultural...