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In honor of National Hot Sauce Day, USDA-FAS is celebrating a category of U.S. food exports that come in small packages but pack a lot of flavors and often heat – condiments and sauces. In 2021, the export of U.S.-made condiments and sauces was valued at $2 billion.
USDA’s Foreign Agricultural Service is tapping into the uniting experiences of food and sports by shining a spotlight on high-quality, safe, delicious, and sustainably produced U.S. foods during the 2022 FIFA World Cup, underway in Qatar.
U.S. products took center stage in Guadalajara May 17-19 at Mexico’s largest annual food industry trade show. FAS Administrator Daniel Whitley was there to lend his support.
It looks like U.S. potatoes will soon be back on menus and at markets across Mexico! FAS Administrator Daniel Whitley marked the milestone in Guadalajara on May 17.
The recent USDA trade mission to Dubai included site visits to local importers and agribusinesses. Among them was the world's largest camel-milking farm, which uses California-grown feed.
Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
U.S. Deputy Secretary of Agriculture Stephen Censky led a successful trade mission to West Africa, October 28-31, where he helped U.S. exporters unlock new opportunities in the region and advocated for the Administration’s Prosper Africa initiative...
USDA Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney led a successful trade mission to Toronto and Montréal in September to show appreciation for the United States’ closest trading partner and to highlight the benefits of the...
FAS’s recent trade mission to Central America’s Northern Triangle is poised to rank as one of the most successful in history, yielding $30 million in projected 12-month export sales for a host of U.S. farm and food products ranging from seafood to...
By Jason Hafemeister, Trade Counsel, U.S. Department of Agriculture Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney is leading a USDA trade mission to Central America this week, making it a good time to review where we stand...
It's been a busy fall for the FAS Cochran Fellowship Program. In September and October 2017, more than 200 Cochran Fellows from 32 countries traveled to the United States to enhance their knowledge and technical skills. The fellows, many of them...
On the first-ever FAS trade mission to Brazil, 22 U.S. companies and farm groups made great headway to expand their agricultural exports and develop their business relationships in Recife and São Paulo. Over the course of five days, as a result of...