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Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.

After a gap of six years, whole U.S. turkeys are back on the menu in the People’s Republic of China. Promotional events were in full swing throughout the month of November across the country by the U.S. Agricultural Trade Offices of the U.S. Department of Agriculture, Foreign Agricultural Service.

The U.S. Department of Agriculture continues to expend significant resources in China, working to break down trade barriers, promote U.S. farm and food products, and ensure that the country will remain a strong export market well into the future. Why...

Leading his first international trade mission Oct. 30-Nov. 3, 2017, Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney was joined by more than 50 U.S. agricultural leaders eager to explore potential trade opportunities in Mumbai...

Since Agriculture Secretary Sonny Perdue traveled to Beijing in June to celebrate the reopening of the Chinese market to U.S. beef, the Foreign Agricultural Service (FAS) has been working to capitalize on new export opportunities for the U.S. beef...

It's been a busy fall for the FAS Cochran Fellowship Program. In September and October 2017, more than 200 Cochran Fellows from 32 countries traveled to the United States to enhance their knowledge and technical skills. The fellows, many of them...

American Food Festival promotional displays welcomed Sri Lankan shoppers at 57 Keells Super store locations. For one Sri Lankan entrepreneur, participation in the Foreign Agricultural Service’s (FAS) Cochran Fellowship Program provided the training...

Digital strategies help promote U.S. food and agricultural products online to Chinese consumers. Since becoming the world’s largest e-commerce market in 2013, online shopping in China has continued to thrive. By Alexis Taylor, Deputy Under Secretary...

Photo: Deputy Under Secretary for Farm and Foreign Agricultural Services Alexis Taylor and Consul General Tom Vajda for the U.S. Consulate General Mumbai kickoff the Taste of America celebration at the Foodhall store in Mumbai, India. Through its...

Representing USDA at the G-20 Agricultural Ministerial in Xi’an, China, June 3, 2016, were: (back row, left to right): Jason Hafemeister, FAS/Washington; Chris Frederick, FAS/Beijing; Wade Sheppard, FAS/Washington; and Bruce Zanin, FAS/Beijing; and...

At a new FAS-supported laboratory in Islamabad, Pakistan, scientists will conduct research to help local farmers control harmful insects, reduce their chemical use, and create a safer food supply for Pakistanis. FAS provided technical assistance and...

The first U.S. dairy cattle shipped to Pakistan in 17 years are loaded onto trucks for their journey to the FAS-supported demonstration farm at the University of Veterinary and Animal Sciences near Lahore. U.S. dairy cows are back in Pakistan for the...