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February 14, 2023
Spreading Love Across the Globe with U.S. Foods
Regardless of where you live or what language you speak, treating that special someone in your life to delicious food is a universal act of love. If you are looking for ideas on how to show your love this Valentine’s Day, look no further. The U.S...
U.S. products took center stage in Guadalajara May 17-19 at Mexico’s largest annual food industry trade show. FAS Administrator Daniel Whitley was there to lend his support.
May 18, 2022
U.S. Potatoes Return to Mexico
It looks like U.S. potatoes will soon be back on menus and at markets across Mexico! FAS Administrator Daniel Whitley marked the milestone in Guadalajara on May 17.
Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
December 9, 2021
FAS China: U.S. Turkeys Return to the Spotlight
After a gap of six years, whole U.S. turkeys are back on the menu in the People’s Republic of China. Promotional events were in full swing throughout the month of November across the country by the U.S. Agricultural Trade Offices of the U.S. Department of Agriculture, Foreign Agricultural Service.
The U.S. Department of Agriculture continues to expend significant resources in China, working to break down trade barriers, promote U.S. farm and food products, and ensure that the country will remain a strong export market well into the future. Why...
November 22, 2017
Building Bridges, Breaking Down Barriers in India
Leading his first international trade mission Oct. 30-Nov. 3, 2017, Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney was joined by more than 50 U.S. agricultural leaders eager to explore potential trade opportunities in Mumbai...
November 17, 2017
Carving Out New Opportunities for U.S. Beef in China
Since Agriculture Secretary Sonny Perdue traveled to Beijing in June to celebrate the reopening of the Chinese market to U.S. beef, the Foreign Agricultural Service (FAS) has been working to capitalize on new export opportunities for the U.S. beef...
November 2, 2017
Pioneering Export Markets with the Cochran Fellowship Program
It's been a busy fall for the FAS Cochran Fellowship Program. In September and October 2017, more than 200 Cochran Fellows from 32 countries traveled to the United States to enhance their knowledge and technical skills. The fellows, many of them...
March 23, 2017
Cochran Fellow Launches American Food Festival in Sri Lanka
American Food Festival promotional displays welcomed Sri Lankan shoppers at 57 Keells Super store locations. For one Sri Lankan entrepreneur, participation in the Foreign Agricultural Service’s (FAS) Cochran Fellowship Program provided the training...
October 27, 2016
Meeting the China E-Commerce Challenge
Digital strategies help promote U.S. food and agricultural products online to Chinese consumers. Since becoming the world’s largest e-commerce market in 2013, online shopping in China has continued to thrive. By Alexis Taylor, Deputy Under Secretary...
October 21, 2016
Promoting the Taste of America in India
Photo: Deputy Under Secretary for Farm and Foreign Agricultural Services Alexis Taylor and Consul General Tom Vajda for the U.S. Consulate General Mumbai kickoff the Taste of America celebration at the Foodhall store in Mumbai, India. Through its...