Browse Newsroom

U.S. Secretary of Agriculture Tom Vilsack, co-host for the Agriculture Innovation Mission for Climate Summit, today announced during the Summit’s opening plenary that AIM for Climate partners from around the globe are increasing investment in, and support for, climate-smart agriculture and food systems innovation.

Japan ’s new biofuels policy will help promote a cleaner, more sustainable energy future and will expand U.S. ethanol producers’ producers’ access to the Japanese market.

Deputy Secretary Jewel Bronaugh traveled to Bali Sept. 27-29 to attend the G20 Agriculture Ministers’ Meeting, making the case for joint action on food security, climate, agricultural innovation, sustainable productivity growth, and closer global integration through trade.

Australia, Canada, Japan, New Zealand, the Republic of Korea, and the United States issued a joint statement following the conclusion of the 2022 APEC Food Security Ministers Meeting hosted by Thailand.

The updated agreement regarding beef tariffs will allow U.S. exporters to more reliably meet Japan’s growing demand for high-quality beef.

The new three-trigger safeguard mechanism will allow U.S. exporters to meet Japan’s growing demand for high-quality beef and reduce the probability that Japan will impose higher tariffs in the future.

At the first AIM for Climate ministerial meeting in Dubai, Secretary Vilsack called on AIM for Climate partners to continue on their ambitious path towards addressing global climate change and hunger challenges.

From February 18-22, U.S. Agriculture Secretary Tom Vilsack will travel to Dubai, United Arab Emirates, to lead a U.S. Department of Agriculture trade mission and hold events focused on the United States’ commitment to working with international partners to combat climate change.

Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.

Secretary Vilsack highlights key USDA accomplishments – including FAS's global leadership – to create more and better markets for U.S. agriculture in 2021.

After a gap of six years, whole U.S. turkeys are back on the menu in the People’s Republic of China. Promotional events were in full swing throughout the month of November across the country by the U.S. Agricultural Trade Offices of the U.S. Department of Agriculture, Foreign Agricultural Service.

The government of Vietnam has published a decree revising its most-favored nation tariff rates for corn, wheat and frozen pork.