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Australia, Canada, Japan, New Zealand, the Republic of Korea, and the United States issued a joint statement following the conclusion of the 2022 APEC Food Security Ministers Meeting hosted by Thailand.
USDA and Ukraine's Ministry of Agrarian Policy and Food are entering into a Memorandum of Understanding to enhance coordination between the U.S. and Ukrainian agriculture and food sectors and build a strategic partnership to address food security.
The updated agreement regarding beef tariffs will allow U.S. exporters to more reliably meet Japan’s growing demand for high-quality beef.
The new three-trigger safeguard mechanism will allow U.S. exporters to meet Japan’s growing demand for high-quality beef and reduce the probability that Japan will impose higher tariffs in the future.
On February 4, 2022, the United States and European Union concluded negotiations to allow for resumption of bilateral trade in bivalve molluscan shellfish.
Secretary Vilsack highlights key USDA accomplishments – including FAS's global leadership – to create more and better markets for U.S. agriculture in 2021.
The Collaboration Platform on Agriculture is the first real opportunity in almost a decade for the United States and European Union to work in partnership to ensure a sustainable, climate-smart future for agriculture.
The USDA quarterly trade forecast released August 26 projects FY 2021 and 2022 U.S. farm exports at record levels.
The quarterly trade forecast released today projects fiscal year 2021 U.S. farm exports at $164 billion – the highest total on record. This represents an increase of $28 billion from last fiscal year and $7 billion from USDA’s previous forecast.
The Agriculture Innovation Mission (AIM) for Climate will increase and accelerate global innovation research and development on agriculture and food systems in support of climate action.
WASHINGTON, Dec. 16, 2020 – Despite the challenges 2020 brought, the Foreign Agricultural Service (FAS) continued to lead the U.S. Department of Agriculture’s pursuit of global trade opportunities for American agriculture, successfully delivering on...
On November 2, 2020, USDA's Economic Research Service released a report looking at the potential economic and related impacts of the European Commission’s proposed Farm to Fork and Biodiversity strategies. Economic and Food Security Impacts of...