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USDA and USAID intend to draw down entire Bill Emerson Humanitarian Trust to respond to global food insecurity
As part of USDA's commitment to expanding and diversifying global market opportunities for U.S. agriculture, the Department will sponsor four additional international trade missions in 2022,
The American agricultural industry posted its highest annual export levels ever recorded in 2021, Secretary of Agriculture Tom Vilsack announced today.
On February 4, 2022, the United States and European Union concluded negotiations to allow for resumption of bilateral trade in bivalve molluscan shellfish.
Secretary Vilsack highlights key USDA accomplishments – including FAS's global leadership – to create more and better markets for U.S. agriculture in 2021.
The Collaboration Platform on Agriculture is the first real opportunity in almost a decade for the United States and European Union to work in partnership to ensure a sustainable, climate-smart future for agriculture.
The U.S. Department of Agriculture will invest $248 million in 10 new school feeding projects expected to benefit more than a million children worldwide, Deputy Secretary of Agriculture Jewel Bronaugh announced today.
The U.S. Department of Agriculture is awarding nearly $800,000 to Tuskegee University and the University of Georgia to help improve veterinary education and research across Africa through the Faculty Exchange Program.
The USDA quarterly trade forecast released August 26 projects FY 2021 and 2022 U.S. farm exports at record levels.
The quarterly trade forecast released today projects fiscal year 2021 U.S. farm exports at $164 billion – the highest total on record. This represents an increase of $28 billion from last fiscal year and $7 billion from USDA’s previous forecast.
WASHINGTON, Dec. 16, 2020 – Despite the challenges 2020 brought, the Foreign Agricultural Service (FAS) continued to lead the U.S. Department of Agriculture’s pursuit of global trade opportunities for American agriculture, successfully delivering on...
On November 2, 2020, USDA's Economic Research Service released a report looking at the potential economic and related impacts of the European Commission’s proposed Farm to Fork and Biodiversity strategies. Economic and Food Security Impacts of...