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January 20, 2023
U.S. Hot Sauces Bring Heat to Ag Trade
In honor of National Hot Sauce Day, USDA-FAS is celebrating a category of U.S. food exports that come in small packages but pack a lot of flavors and often heat – condiments and sauces. In 2021, the export of U.S.-made condiments and sauces was valued at $2 billion.
July 23, 2019
Seafood Expo Hooks Record Catch for U.S. Exporters
U.S. seafood was in high demand at Seafood Expo Global (SEG), generating record 12-month projected sales exceeding $1.2 billion. SEG is the largest seafood trade event in the world and held annually in Brussels, Belgium. This year’s show welcomed...
March 14, 2018
FOODEX Japan Delivers for U.S. Exporters
USDA Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney visits the USA Pavilion at FOODEX Japan. (Photo: U.S. Embassy Japan) Japan is the fourth-largest global market for U.S. agriculture and the top Asian market for U.S. exports...
September 12, 2017
U.S. Seafood Companies Hook Record-Breaking Sales in Belgium
U.S. exhibitors at the 25th annual Seafood Expo Global (SEG) in Brussels, Belgium, recorded their largest catch on record with projected 12-month sales of $895 million and on-sites sales of $136 million. This success was a huge win for the U.S...
November 26, 2013
FAS Programs Help Promote Native American Foods Worldwide
The Foreign Agricultural Service recognizes the U.S. agricultural exports grown, produced and harvested by American Indians across the country during Native American Heritage Month For more than 25 years, the Intertribal Agriculture Council has...
February 14, 2013
Ambassadors of Cheese
For 80 years, Rogue Creamery has been passionate about the art of cheese making. This small company located in Oregon’s scenic Rogue River Valley produces a variety of handcrafted artisan cheeses using milk from its dairies. Its blue cheeses are...
March 27, 2012
U.S. Exporters Shine at Asia’s Largest Food Trade Show
By Steve Shnitzler, Director, USDA Agricultural Trade Office, Tokyo Helping U.S. exporters tap into Japan’s $670 billion food market is a top priority for the Foreign Agricultural Service’s Agricultural Trade Office (ATO) in Japan. One way we do this...
After more than two decades of exporting U.S. agricultural products, Good Life Foods is thriving internationally with support from USDA’s Foreign Agricultural Service (FAS). Before starting the company, Good Life Foods’ president Emil Font served as...