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Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
Secretary Vilsack highlights key USDA accomplishments – including FAS's global leadership – to create more and better markets for U.S. agriculture in 2021.
March 16, 2018
USDA Radio: USDA's McKinney Talks Trade with Japan
USDA Under Secretary for Trade and Foreign Agricultural Affairs Ted McKinney talked to reporters March 12 about his recent trip to Japan, where he discussed trade policy priorities with Japanese officials and promoted U.S. food and farm products at...
April 16, 2014
USDA Program Helps Boost U.S. Blueberry Exports
Spring is here and brings with it many fresh healthy foods, including blueberries. Known for their antioxidants, vitamins and fiber, blueberries are a healthy option that is becoming more popular around the world and the U.S. blueberry industry is...
November 26, 2013
FAS Programs Help Promote Native American Foods Worldwide
The Foreign Agricultural Service recognizes the U.S. agricultural exports grown, produced and harvested by American Indians across the country during Native American Heritage Month For more than 25 years, the Intertribal Agriculture Council has...
February 1, 2013
USDA Preserves $4 Billion in Agricultural Exports in 2012 by Knocking Down Barriers to Trade
WASHINGTON, Feb. 1, 2013 – Agriculture Secretary Tom Vilsack today highlighted how the U.S. Department of Agriculture (USDA) resolved dozens of export issues in 2012, freeing up an estimated $4 billion in U.S. agricultural and forestry exports and...
July 31, 2012
U.S. Cherries On Top In South Korean Market
It’s only been four months since the historic U.S.-Korea free trade agreement (KORUS) removed two thirds of the tariffs imposed on U.S. food and agricultural products exported to South Korea. But already, sales of U.S. fresh cherries are on the rise...
By Maria Arbulu, FAS Senior Marketing Specialist, U.S. Embassy, Ottawa, Canada Helping small- and medium-sized businesses to export their products is a cornerstone of the President’s National Export Initiative (NEI), which aims to double U.S. exports...
March 27, 2012
U.S. Exporters Shine at Asia’s Largest Food Trade Show
By Steve Shnitzler, Director, USDA Agricultural Trade Office, Tokyo Helping U.S. exporters tap into Japan’s $670 billion food market is a top priority for the Foreign Agricultural Service’s Agricultural Trade Office (ATO) in Japan. One way we do this...
After more than two decades of exporting U.S. agricultural products, Good Life Foods is thriving internationally with support from USDA’s Foreign Agricultural Service (FAS). Before starting the company, Good Life Foods’ president Emil Font served as...
January 3, 2012
Russia Christmas Fair Highlights American Holiday Treats
By Deanna M.J. Ayala, Director, FAS Agricultural Trade Office, Moscow The Agricultural Trade Office in St. Petersburg, Russia joined U.S. cooperators and the U.S. Consulate to host the first-ever American pavilion at the St. Petersburg Christmas Fair...