In honor of National Hot Sauce Day, USDA-FAS is celebrating a category of U.S. food exports that come in small packages but pack a lot of flavors and often heat – condiments and sauces. In 2021, the export of U.S.-made condiments and sauces was valued at $2 billion.
Representatives from 32 U.S. agribusiness and farm organizations will join Deputy Agriculture Secretary Dr. Jewel Bronaugh for a trade mission to Nairobi, Kenya, and Zanzibar, Tanzania, Oct. 31 - Nov. 4.
USDA will invest $178 million in seven international development projects on four continents to support U.S. government priorities including promoting climate-smart agriculture, facilitating trade and addressing the root causes of migration in Central America.
USDA will invest $220 million in eight new school feeding projects that are expected to benefit more than a million children across 2,200 schools in food-insecure countries in Africa and East Asia, Agriculture Secretary Tom Vilsack announced today.
Australia, Canada, Japan, New Zealand, the Republic of Korea, and the United States issued a joint statement following the conclusion of the 2022 APEC Food Security Ministers Meeting hosted by Thailand.
The U.S. Department of Agriculture is now accepting applications for the 2020 Borlaug International Agricultural Science and Technology Fellowship Program. The program offers training and collaborative research opportunities to early and mid-career...
U.S. Deputy Secretary of Agriculture Stephen Censky led a successful trade mission to West Africa, October 28-31, where he helped U.S. exporters unlock new opportunities in the region and advocated for the Administration’s Prosper Africa initiative...