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As fall approaches, September celebrates the most-consumed meat in the United States: chicken. Two-thirds of U.S. chicken are raised in Alabama, Arkansas, Georgia, Mississippi, North Carolina, and Texas. And did you know that U.S. chicken meat is also a top agricultural export for our nation?
The U.S. Department of Agriculture (USDA) is accepting applications from U.S. exporters for a two-country agricultural trade mission to Kuala Lumpur, Malaysia and Singapore on Oct. 30 – Nov. 3, 2023.
USDA's Under Secretary for Trade and Foreign Agricultural Affairs Alexis Taylor arrived in Panama City today to launch an agribusiness trade mission. Taylor and a delegation of representatives from agribusiness and farm organizations and state departments of agriculture look to develop stronger ties and build economic partnerships between the United States and Panama and markets throughout CAFTA-DR region.
USDA's Under Secretary for Trade and Foreign Agricultural Affairs Alexis M. Taylor will lead a delegation of 26 agribusinesses and farm organizations to Panama City, Panama, from March 19 to 23.
January 4, 2023
Communications to Congress

Food for Progress Program – FY 2021 Report to Congress

The U.S. Department of Agriculture is awarding $1.5 million to Texas A&M University and the University of Missouri to establish school-based programs in Ghana, Guatemala, and Mexico through the International Agricultural Education Fellowship Program.
USDA will invest $178 million in seven international development projects on four continents to support U.S. government priorities including promoting climate-smart agriculture, facilitating trade and addressing the root causes of migration in Central America.
FAS is awarding $300,000 to six U.S. universities – including three minority-serving institutions – for research and educational partnerships focused on climate-smart agriculture in tropical countries.
U.S. Department of Agriculture Deputy Secretary Dr. Jewel Bronaugh administered the oath of office today to 14 USDA employees who will serve American agriculture internationally as members of the Foreign Service.
Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.
Secretary Vilsack highlights key USDA accomplishments – including FAS's global leadership – to create more and better markets for U.S. agriculture in 2021.
USDA is awarding $500,000 to Texas A&M University’s Norman Borlaug Institute to establish and teach school-based programs in Guatemala through the International Agricultural Education Fellowship Program.