In honor of National Hot Sauce Day, USDA-FAS is celebrating a category of U.S. food exports that come in small packages but pack a lot of flavors and often heat – condiments and sauces. In 2021, the export of U.S.-made condiments and sauces was valued at $2 billion.
USDA will invest $178 million in seven international development projects on four continents to support U.S. government priorities including promoting climate-smart agriculture, facilitating trade and addressing the root causes of migration in Central America.
Australia, Canada, Japan, New Zealand, the Republic of Korea, and the United States issued a joint statement following the conclusion of the 2022 APEC Food Security Ministers Meeting hosted by Thailand.
At the first AIM for Climate ministerial meeting in Dubai, Secretary Vilsack called on AIM for Climate partners to continue on their ambitious path towards addressing global climate change and hunger challenges.
From February 18-22, U.S. Agriculture Secretary Tom Vilsack will travel to Dubai, United Arab Emirates, to lead a U.S. Department of Agriculture trade mission and hold events focused on the United States’ commitment to working with international partners to combat climate change.