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USDA will provide $466.5 million in FY 2024 funding to strengthen global food security through the McGovern-Dole and Food for Progress programs, Secretary Vilsack announced today.
The heart of agriculture lies in the hard of work of farmers and producers, regardless of their identity. Get to know Tara Gomez, a first-time trade mission participant who is a Native American, LGBTQ woman, and agriculture exporter, representing the diversity of American agriculture.
Under Secretary Alexis Taylor arrived in Vancouver today to launch USDA’s first trade mission dedicated to developing export markets for Tribal and Native Hawaiian businesses and products.
USDA will conduct its first-ever trade mission focused on Indian Country and Native Hawaiian Community businesses, products and priorities. Under Secretary Alexis Taylor the mission to Vancouver, Canada, June 17-20.
The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) is accepting fiscal year 2024 applications for the Food for Progress Program. This Program supports agricultural development activities in countries and emerging democracies that are committed to introducing and expanding free enterprise in the agricultural sector.
USDA and USAID will deploy $1 billion in Commodity Credit Corporation funding to purchase U.S.-grown commodities to provide emergency food assistance to people in need throughout the world.
FAS has designated Benin, Cambodia, Madagascar, Rwanda, Sri Lanka, Tanzania, and Tunisia as priority countries for the Food for Progress program in FY 2024.
U.S. Department of Agriculture Under Secretary for Trade and Foreign Agricultural Affairs Alexis M. Taylor will lead an historic agribusiness trade mission to Vancouver, British Columbia, Canada, from June 17-20, 2024.
USDA, through its administration of the McGovern-Dole International Food for Education and Child Nutrition (McGovern-Dole) Program, is the largest global donor to school feeding efforts, providing U.S. agricultural commodities, funding, and technical assistance to reduce hunger, support nutrition, and improve literacy and primary education, especially for girls, around the world.
Shoppers in Canada now have more options when it comes to selecting a beverage for toasting and ringing in the new year. With the support of USDA Market Access Program funds, the New York Wine and Grape Foundation worked with the Liquor Control Board of Ontario to pop the cork and open the wine market just north of the border to New York State.
The sight of fresh, U.S.-grown cranberries on grocery store shelves and in classic dishes adds a special dash of holiday cheer during the month of December. In anticipation of the holidays, our team at USDA’s Foreign Agricultural Service spoke to...
A dispute settlement panel established under the USMCA has released a report regarding Canada’s dairy tariff-rate quota allocation measures.