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Throughout 2021, FAS was proud to support USDA's efforts to create more and better markets for U.S. agriculture, to address the climate crisis, and to promote nutrition and food security.

Secretary Vilsack highlights key USDA accomplishments – including FAS's global leadership – to create more and better markets for U.S. agriculture in 2021.

Contact: Press@oc.usda.gov Washington, D.C., May 17, 2019 – U.S. Secretary of Agriculture Sonny Perdue today announced that the United States and Japan have agreed on new terms and conditions that eliminate Japan’s longstanding restrictions on U.S...

A culinary student from Lyceum of the Philippines University uses U.S. almonds to make mousse. (Photo Credit: U.S. Embassy in the Philippines) Enderun Colleges beat out two other culinary schools to win the first-ever Great American Taste Culinary...

Contact: USDA Press Phone: (202) 720-4623 Email: press@oc.usda.gov WASHINGTON, Nov. 16, 2017 – U.S. agricultural exports totaled $140.5 billion in fiscal year (FY) 2017, climbing nearly $10.9 billion from the previous year to the third-highest level...

Contact: USDA Press Phone: (202) 720-4623 Email: press@oc.usda.gov WASHINGTON, July 28, 2017 – The government of Japan has announced that rising imports of frozen beef in the first quarter of the Japanese fiscal year (April-June) have triggered a...

Dane International Commodities, Inc., a Philippine importer specializing in the supply of U.S. nuts, California raisins, other dried fruits and food ingredients, showcases its products to food franchises attending a marketing event in Manila...

U.S. Ambassador to Japan Caroline Kennedy and Perky Jerky Chairman of the Herd Brian Levin celebrate the return of U.S. processed beef products to Japan after an 11-year absence. Colorado-based Perky Jerky took advantage of expanded market access to...

Contact: USDA Office of Communications, (202) 720-4623 MEXICO CITY, May 19, 2014 — Agriculture Secretary Tom Vilsack today highlighted recent progress on a number of trade issues with Mexico following a panel discussion with Mexico's Secretary of...

“Wayo-settchu” is a Japanese concept, roughly meaning “a blending of Japanese and Western styles.” This idea can be applied to everything from fashion and architecture to music and cuisine. On February 22, 2014, the U.S. Agricultural Trade Office...

Contact: USDA Office of Communications, (202) 720-4623 December 20, 2013 -- Yesterday, Agriculture Under Secretary Michael Scuse joined Tim Hamilton, executive director of Food Export-Midwest and Food Export-Northeast, as well as Dave Ramirez of Ohio...

WASHINGTON, Feb. 1, 2013 – Agriculture Secretary Tom Vilsack today highlighted how the U.S. Department of Agriculture (USDA) resolved dozens of export issues in 2012, freeing up an estimated $4 billion in U.S. agricultural and forestry exports and...