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Effective January 27, 2021, Guangzhou became the latest city to implement requirements for imported frozen food to pass through and test negative for COVID at a ‘centralized supervision warehouse’...
On August 18, 2020, the city of Shenzhen in South China imposed new COVID-19 handling and testing requirements for imports of frozen meat and seafood.
The spread of COVID-19 has generated new approaches to serving China’s 1 billion adult consumers.