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On February 2, 2024, Vietnam's Ministry of Agriculture and Rural Development (MARD) issued Circular 01/2024/TT-BNNPTNT, announcing the List of Harmonized System (HS) codes for Goods under MARD's state management and the List of Imported and Exported Goods subject to Specialized Inspections in the agricultural sector.
From February 23, 2024, U.S. wines can access the Thai market duty-free and with lower excise taxes.
On January 30, 2024, Vietnam notified a draft Circular concerning the quarantine of terrestrial animals and their products to the World Trade Organization (WTO).
Attaché Report (GAIN)

Thailand: Rice Price - Weekly

Rice export prices decreased one percent despite the strengthening of the Thai baht.
On December 30, 2023, Vietnam's Ministry of Health (MOH) released Circular 29/2023, which provides guidelines for Nutritional Labeling on Food Products.
The Thai Food and Drug Administration (TFDA) recently clarified its requirements for copies of export certificates accompanying U.S.-origin imported foods, including fresh fruit and vegetables shipments, into Thailand.
Attaché Report (GAIN)

Vietnam: Exporter Guide

This report serves as a practical guide for U.S. exporters wishing to initiate or increase exports of U.S. consumer-oriented and seafood products to Vietnam. It provides an overview of the market potential, practical tips, consumer preferences and trends, food standards and regulations, import and inspection procedures, and useful contacts.
Attaché Report (GAIN)

Cambodia: FAIRS Annual Country Report

This report covers an overview of the food and agricultural import regulations and standards in Cambodia. This report includes updates on Section I Food Laws, Section II Labeling Requirements and Section X Trade Facilitation.
Attaché Report (GAIN)

Cambodia: FAIRS Export Certificate Report Annual

This report lists the major certificates required by Cambodian government agencies for U.S. agricultural products exported to Cambodia.
Attaché Report (GAIN)

Thailand: Exporter Guide

This guide serves as a resource for U.S. companies seeking to do business in Thailand and provides market overviews, practical tips and information on local business practices, consumer preferences, and trends.
The Thai Food and Drug Administration (Thai FDA) has announced on its website the proposal to approve and add more plants or plant parts for use as a raw material for tea infusion products to the existing approved list under the Notification of the Ministry of Public Health No. 426 B.E. 2564 (2021) Re: Tea Infusion.
Vietnam’s Ministry of Health (MOH) issued Circular 17/2023 amending several regulations on food additives, flavors, and processing aids.