Belgium: 2019 Annual Exporter Guide

  |   Attaché Report (GAIN)

Contact:

Office of Agricultural Affairs, The Hague   |   (011-31-70) 310-2300

The exporter guide provides an economic and market overview, demographic trends and practical tips to U.S. exporters on how to conduct business in Belgium. The report also identifies the three market sectors (food retail, food service and food processing), describes the best market entry approach, and identifies the best high-value product prospects.  

Belgium: 2019 Annual Exporter Guide

Exporting, Regulations & Requirements
Europe and Eurasia, Belgium
Fruits and Vegetables, Processed Food Products, Tree Nuts, Wine, Beer and Spirits

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